Taste the difference of our in-house marinated meats

We were happy to have Olivia and Cameron from @DineAdelaide for lunch on Saturday. They tried our BBQ Chicken Pizza, Lamb Yiros Pizza and the Chicken Caesar Salad.

“Feed Me Pizza was a pleasant surprise. The ingredients are very obviously fresh and the food made with lots of care. We’ll be back again soon!”

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Lamb Yiros Pizza

Marinated in lemon zest and garlic, the lamb goes on raw and is cooked perfectly and tender through the oven. Topped with rocket and tzatziki made fresh in store by our chef James Valente.

Thanks to @DineAdelaide for the great photos. 

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BBQ Chicken Pizza

You must try our famous chicken - available on both our BBQ Chicken Pizza (pictured), and our BBQ Meatlovers.  

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Caesar Salad 

Warning - Highly Addictive! This salad is a mix of anchovies, bacon, croutons chicken and lettuce, all covered with our house-made caesar dressing, and lightly garnished with parmesan.  

Plenty of choices for Vegans and Vegetarians at Feed Me Pizza

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Come in and try a pizza treat that your body (and tastebuds!) will love you for.

Our new Vegan pizzas are packed with fresh veggies, and garnished with herbs for an explosion of natural flavour. Great for vegans, vegetarians, or adventurous carnivores looking for a change.

Taste tested by local vegan foodies and lifestyle bloggers, Marcelle (@Shelbieslifestyle), Hazel (@hazeldominique), Will (@thewilltsang), and Tess (@plantbasedtess_).

Schiacciata Fungi

Sautéed mushroom, garlic, and rocket, lightly sprinkled with vegan cheese.

  Gourmet Herbivore   This pizza is loaded with roasted vegies - a combo of roast pumpkin, artichoke, aubergine, cherry tomatoes, red onion, and capsicum, topped with fresh basil.

Gourmet Herbivore

This pizza is loaded with roasted vegies - a combo of roast pumpkin, artichoke, aubergine, cherry tomatoes, red onion, and capsicum, topped with fresh basil.

  Smashed Potato    Dubbed “the perfect pizza” by Tess, this pizza is layered with smashed garlic potatoes, spring onion, thyme, and garnished with fresh parsley. 

Smashed Potato

Dubbed “the perfect pizza” by Tess, this pizza is layered with smashed garlic potatoes, spring onion, thyme, and garnished with fresh parsley. 

  Vegolovers   Our classic vegetarian pizza - but now with the option of vegan cheese!  Fresh tomato and capsicum alongside red onion, mushroom, pineapple and olives.

Vegolovers

Our classic vegetarian pizza - but now with the option of vegan cheese!

Fresh tomato and capsicum alongside red onion, mushroom, pineapple and olives.

  Green Vegan Pesto   Basil was abundant on the day of their visit, so our chef, James Valente, whipped up a Vegan Pesto using savoury yeast and cashews to make a lunchtime special. The Pizza was a mix of tomatoes, mushrooms, and olives, atop a pesto base - becoming an instant favourite for Marcelle and Hazel. 

Green Vegan Pesto

Basil was abundant on the day of their visit, so our chef, James Valente, whipped up a Vegan Pesto using savoury yeast and cashews to make a lunchtime special. The Pizza was a mix of tomatoes, mushrooms, and olives, atop a pesto base - becoming an instant favourite for Marcelle and Hazel. 

 

If you’re not in the mood for a pizza, don’t fret! We have the perfect vegan salad just for you – our roasted vegetable and lentil salad is a plentiful mix of seasonal vegetables, spinach, French lentils, and cherry tomatoes, all covered in a tangy dressing.

 

So what are you waiting for? Order Now! Then share the love on our new Happy Cow page!

 

A special thanks to Marcelle, Tess, Hazel, and Will for these great photos and helpful feedback!